Event Details
Date: November 14th
Time: 4:00 PM
Location: On the main stage at Florida Fish House
The Florida Fish House is the only restaurant on 30A importing whole blue fin tuna from Japan!
Join us as we celebrate our continued partnership with Nagasaki Bluefin Tuna Farm with a one-of-a-kind culinary experience showcasing the exceptional quality of Japanese Bluefin Tuna, sustainable sourcing, and authentic Japanese culinary tradition.
Experience the artistry and precision of Executive Sushi Chef Yok Panjateerawit as she demonstrates the intricate process of breaking down a whole Japanese Bluefin Tuna right before your eyes. This rare experience offers guests an up-close look at exceptional sushi craftmanship while learning more about one of the culinary world's most prized fish.
TICKET INFORMATION
General admission - $20: Includes admission to the tuna cutting demonstration and a tasting of freshly cut Japanese Bluefin Tuna.
VIP admission - $49: Includes preferred seating, a Japanese Bluefin Tuna tasting, and your choice of sake, wine, or beer.
TUNA DINNER AND SHOW - $149 per person
- VIP Access to the tuna cutting celebration and demonstration @ 4:00 PM.
- One specialty cocktail or sake upon arrival.
- Six-course Japanese bluefin tuna tasting
- Specially selected alcoholic beverage pairing with each course.
All tickets are non-refundable
Please email [email protected] with any questions.
